Cut them into 1 1/2-inch-wide strips. Oma's German Potato Pancake Recipe is really easy, using a blender instead of hand grating! To stretch the dough, first move it from the bowl to a clean, dry surface and cut it cleanly in half with … 82.8 g Pop right over to my private Facebook group, the. Sift confectioner's sugar evenly over the top, cut into large squares and serve at once. fine dry bread crumbs 8 c. thinly sliced, peeled and cored tart apples 2 tbsp. Top with four more phyllo sheets, again brushing with butter, folding and brushing again after placing in pan. I never use filo dough for apple strudel. This old-fashioned, traditional Viennese apple strudel (Altwiener apfelstrudel) recipe contains simple ingredients, like apples, raisins, sugar, and cinnamon and is encased in a thin sheet of unleavened dough. It’s more cookie-like … I was really proud to be able to keep making it for our customers after he passed . My grandmother always made apple strudel with a sweet yeast dough. Place puff pastry on … In a large bowl, combine flour, salt, egg and water and stir vigorously until mixture forms a dough. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. milk Powdered sugar . BAVARIAN APPLE STRUDEL : 10 oz. Line a tabletop with a tablecloth/ tea towel and sprinkle with flour. Sift flour and salt into bowl. German streusel is different from an American crumb topping. Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon, to provide a means to earn advertising fees by linking to retail websites. Bake strudel on bottom shelf of oven 25 to 30 minutes or until browned and bubbly (If top begins to brown too much, cover loosely with aluminum foil). Take dough out of the fridge and … It makes my heart smile every time I make them, just knowing it's a part of him.Thank you for letting me share...... Join in and write your own page! Arrange half the slices in the pan on top of the phyllo. To … Special Diet. So it needs some experience to make such a thin dough. With a delicate, flaky, buttery crust wrapped around a juicy spiced apple filling studded with rum-soaked raisins and almonds, this beautifully impressive dessert is perfect for special occasions and holidays. 45 Old-World German Recipes Worth Trying Today | Taste of Home Delicious for a traditional breakfast, lunch, or supper! Dec 14, 2016 - This was my Dad's recipe for the apple strudel he made at his restaurant. Special Diet. It's easy to do. Simply click here to return to, German Potato Pancake Recipe Just like Oma, Lebkuchen ~ Easy German Gingerbread Cookies made Just like Oma, 9 lb. Spread the remaining creme fraiche and set aside. Dec 14, 2016 - This was my Dad's recipe for the apple strudel he made at his restaurant. https://www.quick-german-recipes.com/bavarian-apple-strudel.html Apple Filling: Peel, core and quarter the apples. oil 1 egg 6 oz. My Home was in Bavaria - Apple Strudel was always my favorite and still is. Bake uncovered for 10 minutes. Everybody always told me they loved the German chocolate cake. Simply click here to return to Your Best Recipe. Making a great strudel dough requires some practise, so don't give up if your first Apfelstrudel doesn't look as good as in the photos. 12 pieces. We kept special tablecloths clean and ready to use under the dough for the stretching. I have made this with a combination of fruits and found that you have to be careful about patting the fruits dry because the filling can get quite wet - though it's still delicious. Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. Reduce oven temp to 400 and continue baking, uncovered, till bubbling and richly browned. An easy homemade apple strudel (German Apfelstrudel) that is simply perfect for fall and winter but can be enjoyed at any time of the year. . raisins 4 oz. Easy Apple Strudel Recipe. Butter a 13X9 baking pan and set aside. I was really proud to be able to keep making it for our customers after he passed . She is no longer here and Christmas and baking are not the same without her. Original Viennese Apple Strudel (Apfelstrudel) » Little Vienna Home > Recipes > Cakes > Bavarian Apple Strudel. Preheat oven to 475. Mix until … Gently put rolled strudel into the pan Bake at 350* for about 45-55 min. https://germanculture.com.ua/baking-recipes/apple-strudel-apfelstrudel No fingernails only knuckles. From The New German Cookbook. Then they would tell me about it and I. Gently crumple each strip and place them randomly on top of strudel. Using parchment, transfer strudel to a 15x10x1-in. 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